I realized two nights ago that spaghetti sauce (the smell) makes me feel ill.
I LOVE tomato sauce so this has me a bit upset. This isn't a food I'd be okay with avoiding if I was my normal self. I was pouring left over sauce over left over noodles one night after dinner, and the smell started to make me feel sick. Now we have three containers of spaghetti sitting in the fridge and I have no idea if I'll ever eat it. Not to mention there is another container from a few weeks ago with left over chicken cacciatore that I can't stand to look at either. It's such a shame - I love both those foods. I hate the though of them going to waste!
I find this amusing and slightly frustrating at the same time. I mean, who would have thought the foods I love eating would suddenly give me issues? I really hope this is a first trimester thing and will start to go away during the second trimester. Right now my diet is basically waffles, fruit, veggies and crackers. And if a smell has turned me off recently, I'm really not in the mood to be around or eat it. It's making figuring out what's for dinner even more difficult than it was before!
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